Rodrigues has an established reputation for its traditional agro- processed products and it is an important sector for the Rodriguan economy as it contribute to employment. The main objective of the study was to examine the characteristics of Rodriguan small-scale agro- processing sector, to assess the current suport services and facilities provided to this sector, to assess the consumer's awareness and perception of Rodriguan products, to identify the opportunities and threats of this sector and to make recommendations that will facilitate this sector.