National research group on impacts of food quality on human health
MRC-RSO-FQH01.pdf
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5 November 2018
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Reference (Identifier)
MRR-18-00117
Title
National research group on impacts of food quality on human health
Broad Theme Classification
4. Social Sciences
Second Level Classification
4.9 Other Social Sciences
Country Specific Sectors
28. Other
Date Published
2 February 2012
Abstract
The aim of this study was to protect public health and achieve food safety through food inspection, product tracing and product recalls.
Keywords
Food Quality,Health,Policy,Strategy
Publisher
Mauritius Research Council
Content Classification
Presentation
Funding Agency(ies)
Mauritius Research Council
Date Uploaded
5 November 2018